Ground Pork
Pasture-Raised Ground Pork – Clean & Versatile
$11.00
Ground pork made from pigs raised on fresh, seeded pasture with no antibiotics or fillers. Mild and flavorful, perfect for meatballs, stir-fries, burgers, tacos, and more.
Our pasture-raised ground pork is made from pigs raised on open, freshly seeded pasture right here in Cedar Springs, Michigan. They’re given plenty of room to roam and a clean, non-GMO diet — no antibiotics, no hormones, and no confinement barns.
This ground pork is mild in flavor, finely ground, and incredibly versatile. Use it in homemade meatballs, dumplings, tacos, stir-fries, or swap it for beef in burgers and casseroles. It’s a kitchen staple for farm-fresh meals.
No fillers. No additives. Just pure, flavorful pork from healthy animals raised with care by our family.